EN 17446 Restaurant and Kitchen Fire Protection Training Webinar
Sign up today for our free 60-minute webinar on commercial kitchen fire safety and protection solutions, on Thursday 12 September at 2pm (UK).
Join Johnson Controls ANSUL Restaurant Systems Territory Manager John Hunt and Global Director of Codes and Standards for Fire Products Chris Downing to gain new insights and essential information on:
Attendees will receive a certificate of attendance and earn 1 credit hour as the webinar is IFSM CPD certified.
Register for the Webinar
Please complete the form below to register for the upcoming event.
Chris Downing | Global Director of Codes & Standards
Chris Downing is Global Director of Codes & Standards for Fire Products at Johnson Controls. He is a Member of the Institute of Fire Safety Managers, Chartered Builder and Chartered Construction Manager. He has over 30 years of experience in the industry working for manufacturing companies through specialist subcontract installers and system integrators, whilst serving on committees that author national and international Standards.
John Hunt | ANSUL Restaurant Systems Territory Manager UK & IE
ANSUL Kitchen fire suppression manager, John has 11 years of experience in the fire suppression and life safety industry with 8 years dedicated to kitchen fire suppression systems. He is experienced with the hospitality sector and supports the distributor market for the UK and Ireland from a commercial and technical perspective.
